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Online Pâtisserie course &
2 free
e-books


Have you ever dreamed of making desserts at the level of a professional pastry chef, but don't know where to start? Or maybe you already bake and want to take your skills to the next level? With the BAM Pâtisserie online course, anyone can master the art of pastry - with no previous experience!

  • Learn from the best pastry chefs - step by step guidance
  • Exclusive eBooks - 101 expert recipes to practice
  • From the basics to gourmet creations - perfect for beginners and pros alike
3.266+
Members
17+
Modules
5.0
Rating
High quality

Learn all the secrets of real baking

469,55 EUR
49,90 EUR

Do you like desserts? Become a baking star with us!

No experience? No problem! We've already turned 3.266 dessert lovers into baking masters.

Which modules do you get in our online Pâtisserie course?

All courses included

Pancakes with MasterChef finalist

Modern desserts with a MasterChef finalist

Mono-portion cakes

Magic chocolate ball

Cakepops & Popsicles

Cake decorating

Basics of pâtisserie

Free e-books with 101 recipes

E-books: Sweet treats

E-books: Cakes

Meet the masters who create this magic

At the BAM Pastry Academy, we bring together renowned pastry chefs who have perfected the art of pastry making. With their expertise, you'll learn the secrets of making stunning desserts - 9 elaborate courses include lessons from elegant fruit-shaped confections to intricate cake decorations.


Your instructors:

  • Sandi Planinšek - master of fruit desserts
  • Eva Klinc - Specialist in breathtaking bust cakes
  • Kimi Zupančič - Perfecting confectionery to boutique perfection
  • Urška Jerman - Master of colourful desserts and recipe writer
  • Antonio Colasanto - Italian MasterChef finalist and innovative master of modern desserts

Confectionery masters – with the industry's secret tricks that pastry chefs never reveal, they'll guide you from perfect ganache and homemade delicacies to a masterful selection of ingredients - all in just a few weeks.

Sandi Planinšek

Master pâtissier

Eva Klinc

Cake decorator

Kimi Zupančič

A passionate pâtissier artist

Urška Jerman

pâtissier, author of an e-book

Gorazd Potočnik

Anita Šumer

Ana Lemič

Antonio Colasanto

Masterchef finalist - Italija

Laura Črnivec

"I believe that perseverance and practice are more important for success than talent alone."

Eva Klinc, Cake decorator

Key highlights of the ultimate Pâtisserie course

  • How to achieve the perfect glossy icing and coatings
  • Tips for mastering chocolate decorations - from grating to making pieces
  • Recipes and secrets for making healthy and premium desserts without compromising on taste
  • Creating Michelin-star worthy desserts with masterful frosting techniques
  • Tempering chocolate like a pro for the perfect shine and crispy break
  • Decorating with candy floss and edible flowers for elegant desserts
  • Expert confectionery tricks - from perfect caramel to stable whipped cream
  • ... And much more!
Ivana K., 06.02.2025
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Maja P., 22.02.2025
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Josipa S., 12.02.2025
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Alana R., 14.03.2025
Alana R., 14.03.2025
Sara K., 27.12.2024
Sara K., 27.12.2024
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Maša M., 26.09.2024
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Martina V., 04.09.2024
Martina V., 04.09.2024
Maša M., 29.08.2024
Maša M., 29.08.2024
Marijana C., 06.09.2024
Marijana C., 06.09.2024
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Master the art of patisserie - start today!

Master the art of cake decorating, create flawless ganache, perfect your macaroons and design elegant sugar flowers and textures that turn any cake into a masterpiece.

Remember, this is an exclusive offer - limited places available!

Why join the BAM Patisserie course?

Start with basic patisserie techniques and work your way up to expert-level skills. From understanding the properties of ingredients to mastering precise baking methods, this course will show you the key to consistently successful desserts.
Learn the art of cake decorating, icing and sugar sculpting. Master delicate decorations, elegant chocolate work and contemporary cake designs that will delight everyone.
Learn simple and effective techniques for making delicious, low-carb, sugar- and gluten-free desserts. You'll learn how to combine ingredients correctly to give your desserts the perfect taste and texture - without compromise!
Get direct access to expert patissiers! Ask a question and one of the pastry chefs will answer it.
Theory is important, but practice makes perfect! Each module includes interactive challenges to help you apply what you've learned, ensuring that your knowledge improves with each chapter.

Reviews

5,0
(365 Ratings)
  • 5
  • 4
  • 3
  • 2
  • 1
Maja S.
Verified Buyer
08.09.2022
My opinion about pastry challenges is that I learn various new baking techniques and, of course, that I can look at the content several times and repeat the exercise if I get something wrong.
Petra V.
Verified Buyer
26.07.2022
Excellent. I'm going to tackle the next desserts without any hesitation. Excellent e-book.
Branka C.
Verified Buyer
23.07.2022
Pastry chefs, you did it "perfectly". We eat BAM desserts here instead of breakfast, lunch and dinner. We can't get enough of them because of the variety of flavours.
Jožica P.
Verified Buyer
22.07.2022
Well done, the e-book is awesome!
Mira D.
Verified Buyer
16.07.2022
After buying an e-book, my husband is also snooping around the kitchen. But only to try the desserts. :)
Minka F.
Verified Buyer
14.07.2022
Great, nothing but compliments.
Mojca V.
Verified Buyer
13.07.2022
Multi-tier cakes have always been my fear. But, not anymore. With a few simple tricks, a multi-tier cake proudly graced my friend's birthday party. I was happy to say that I made it.
Jana G.
Verified Buyer
12.07.2022
No one believed me that a cake could look like a real strawberry. Well, now they are impressed. The online education about monocakes is really great!
Lia D.
Verified Buyer
12.07.2022
Caramel and chocolate covered peanuts are my new favourite flavours. Wow, my taste buds are clapping!
Nala C.
Verified Buyer
11.07.2022
"Wow! What perfect cakepops" is the phrase I hear after my pastry training. Thank you, Kimi!
Petra V.
Verified Buyer
08.07.2022
Well done. I'm going to tackle the next cake without any hesitation. Excellent e-book.
Branka D.
Verified Buyer
08.07.2022
Each confectionery set is reinforced with subtitles. I am now learning at night, shhhhhhhhhhhhhhh :)
Tjaša P.
Verified Buyer
07.07.2022
WAU! BAM Pastry Academy It's great that you have joined forces with Urška, she is a great pastry chef.
Rebeka T.
Verified Buyer
05.07.2022
Eva, you are a really great lecturer. I took a lot away from the online training on cake decoration.
Karmen S.
Verified Buyer
05.07.2022
If you don't try, you don't know. I don't regret it. I'm glad you offer some free training, so we can see what online training looks like. They are really excellent.
Kaya N.
Verified Buyer
04.07.2022
Out of pure interest I read the description about the online education on monocakes. Amazingly, I created my very own Raffaello ball. The flavours and preparation techniques are excellent!
Lejla G.
Verified Buyer
04.07.2022
Online training is the best. They are available online, and I can access them anytime, anywhere.
Jožica R.
Verified Buyer
02.07.2022
Wow! Wedding cake in black and gold! I'm glad to see that online training is available to keep up with confectionery trends.
Mihaela G.
Verified Buyer
30.06.2022
A cake in the shape of fruit? Oh, yes! At the BAM Pastry Academy, they also teach you how to make it.
Pija D.
Verified Buyer
29.06.2022
Kimi really has a lot of pastry knowledge. What I like even more is that she knows how to pass it on. Praise.
Hana V.
Verified Buyer
28.06.2022
You can never have too many cartoon characters. Now I'm an even bigger "queen" for my daughter because I know how to make Elsa. Thank you Eva and BAM Pastry Academy!
Brigita C.
Verified Buyer
27.06.2022
I received the online education as a gift. Great system. On my birthday, I received a link in my inbox and the gift was already waiting for me. Thank you, I think this is the best thing I could have gotten for my birthday!
Mira D.
Verified Buyer
26.06.2022
After buying an e-book, my husband is also snooping around the kitchen. But only to try the desserts. :)
Vera M.
Verified Buyer
26.06.2022
Sandi Planinšek is a true master. From the basics of pastry making to modern monoportion cakes. I can't wait for your next online course.
Karen K.
Verified Buyer
25.06.2022
I can't believe it, I've always admired chocolate balls but never had the courage to make one at home. Now I have it: my own chocolate ball and courage! Thank you.
Peter M.
Verified Buyer
22.06.2022
Thank you, Eva. My wife is a completely different person since learning cake decorating with you!
Mateja S.
Verified Buyer
18.06.2022
Ingredients familiar, procedure clearly described, excellent texture. Impressed.
Naja S.
Verified Buyer
18.06.2022
I am no longer afraid of cake decorating. Eva shares useful tricks and tips in her online education
Maja Z.
Verified Buyer
18.06.2022
Since my online training on cakepops and popsicles, my husband is also in the kitchen more often. ;)
Ana D.
Verified Buyer
18.06.2022
Making the next dessert is no longer a question, it's a success. Thank you, BAM online course package.
Patricia F.
Verified Buyer
14.06.2022
Not only does it look like real fruit, it tastes like it too! Well done, Sandi.
Maya N.
Verified Buyer
13.06.2022
The marshmallow surprise ball is TOP. Last time we made it for a child's birthday party instead of cake. A complete delight.
Klara Š.
Verified Buyer
12.06.2022
I'm proud of my naked cake. Thanks for all the tips and ideas to make my cake sharp and straight edged.
Lara J.
Verified Buyer
11.06.2022
BAM team, excellent! Online training and your BAM baking products are a perfect combination.
Frida Ž.
Verified Buyer
10.06.2022
Excellent online education structure. I like that Sandi starts by explaining the basic ingredients and tools, before he gets down to making the basic dessert ingredients.
Vesna P.
Verified Buyer
10.06.2022
The edible paper rosettes really worked! Crazy!
Klara M.
Verified Buyer
07.06.2022
The purchase itself is really easy. Immediately after purchase and payment, the e-book appeared in my user profile.
Marianna L.
Verified Buyer
07.06.2022
I almost can't believe it! How many pastry techniques I don't know. Thank you, BAM Pastry Academy, for letting me learn them with you.
Naya H.
Verified Buyer
07.06.2022
Children can also take part in the preparation, a great idea to motivate from a young age.
Rosana P.
Verified Buyer
02.06.2022
Thank goodness for subtitles at every training session. Now I can learn cake decorating at night. :)
Mira G.
Verified Buyer
01.06.2022
U, mini cakes on sticks! I haven't looked at the online training yet, but I'm already totally impressed.
Cara L.
Verified Buyer
22.05.2022
Don't know what to get your wife for a gift? Online training at BAM Pastry Academy. She will be happy because she learns new techniques and I will be happy because I can try all the desserts!
Ana B.
Verified Buyer
21.05.2022
Wow! The 3D cake technique really makes me feel like I'm at sea. I finally made a cake with a sea motive.
Minka Z.
Verified Buyer
20.05.2022
I had a hard time deciding whether to choose to buy the basics or to learn how to decorate cakes. That's why I decided to make a compromise and took both educations. I don't regret a single second of the set I learned. Quality content, congratulations.
Tjaša P.
Verified Buyer
19.05.2022
WAU! BAM Pastry Academy It's great that you have joined forces with Urška, she is a great pastry chef.
Veljko D.
Verified Buyer
18.05.2022
The online course package is packed with tricks and tips to make dessert preparation less of a chore. Well done, pastry chefs.
Metka E.
Verified Buyer
17.05.2022
Thanks for the tricks and tips on how to handle the sugar paste. I have often avoided decorating with it, but now I will be happy to get creative with it.
Ana B.
Verified Buyer
16.05.2022
Well done, Kimi. We're drowning in chocolate balls here. So far, we haven't got tired of them.
Klementina D.
Verified Buyer
14.05.2022
The purchase itself is really easy. Immediately after purchase and payment, the e-book appeared in my user profile.
Magdalena G.
Verified Buyer
13.05.2022
The preparation process is simple and clearly written. Great e-book.
Eva T.
Verified Buyer
12.05.2022
Your buttercream recipe is a success! Thank you, Eva.
Manuela Z.
Verified Buyer
11.05.2022
I like that I can check the utensils and ingredients for each course separately beforehand so I can start prepared.
Miša M.
Verified Buyer
07.05.2022
I am pleased to see that each recipe has information on the size of the baking tray, the size of the jar and the quantity I get with the ingredients written down.
Snežana J.
Verified Buyer
07.05.2022
The e-book is straightforward, the pictures of the desserts are divine.
Jožica P.
Verified Buyer
06.05.2022
Well done, the e-book is awesome!
Suzana S.
Verified Buyer
06.05.2022
The e-book is straightforward, the pictures of the cakes are divine. Straight, smooth edges and lines on cakes that will succeed for me too!
John B.
Verified Buyer
06.05.2022
A short but very intensive online training. I recommend it to everyone!
Caroline J.
Verified Buyer
29.04.2022
The Q&A tab makes me feel like I've been to a pastry training course in person. Even though it's online, I have the opportunity to ask a follow-up question and get a quick answer. Great system, BAM Pastry Academy.
Miša J.
Verified Buyer
28.04.2022
The topics of dessert preparation are perfectly integrated in the online course package. Each one gives you new, useful knowledge. Impressed.
Jasna G.
Verified Buyer
24.04.2022
Making dessert is no longer a challenge, it's a success
Magdalena G.
Verified Buyer
24.04.2022
The preparation process is simple and clearly written. Great e-book.
Barbara R.
Verified Buyer
22.04.2022
I've never been good at tempering chocolate. Eva, thanks for the practical advices, now it won't be a problem anymore.
Sara M.
Verified Buyer
19.04.2022
Great online cake decorating tutorial. Eva is an excellent teacher.
Tamara K.
Verified Buyer
17.04.2022
With a little practice, my monoporous cakes will really be just like in the box in the store. Impressed!
Maša D.
Verified Buyer
15.04.2022
I got the e-book as a gift from a friend. Now she's my best friend. :)
Helena G.
Verified Buyer
09.04.2022
The best! Pastry creams were my biggest challenge. Together with Sandi, I beat it, now I prepare them almost with my left hand. Thank you!
Tatiana H.
Verified Buyer
09.04.2022
Another online cake making course. Excellent, can't wait to check it out.
Petra R.
Verified Buyer
09.04.2022
Kimi simplifies the preparation of Cakepops and Popsicles so much that my daughters little hands join in. :)
Zane H.
Verified Buyer
09.04.2022
Online training is just long enough to learn how to prepare chocolate ball and just short enough to keep me "interested". Really great.
Mojca M.
Verified Buyer
07.04.2022
I am pleased to see that each recipe has information on the size of the baking tray and the quantity I get with the ingredients written down.
Saša T.
Verified Buyer
02.04.2022
My neighbour told me about the BAM Pastry Academy. I was so excited about the different topics that I couldn't decide which one to choose. Thank you, online course package, now I have everything.
Petra L.
Verified Buyer
30.03.2022
Online education of the basics of pastry making can be a bit more extensive, so you need to take your time. But thanks to the interestingly prepared content, this is not a problem at all. Keep it up, I'm looking forward to new topics.
Liza B.
Verified Buyer
25.03.2022
A great way to encourage and invite new masters or mistresses to the pastry world.
Jasna G.
Verified Buyer
18.03.2022
I'll make a Snickers cake first.
Petra C.
Verified Buyer
16.03.2022
Chocolate decorations are no longer my weak point. Thank you Eva and BAM Pastry Academy.
Fani M.
Verified Buyer
15.03.2022
The online training was a retirement gift. As technical knowledge is not really my skill, I was a little worried about how I would keep up. No problem, if I got stuck somewhere, the BAM team came to my rescue. Excellent, all compliments.
Nace S.
Verified Buyer
13.03.2022
Great deal. I recommend it to everyone.
Ula G.
Verified Buyer
12.03.2022
The next dessert preparation is up to you. No worries, I now have a recipe e-book.
Helena S.
Verified Buyer
12.03.2022
What I like most is the explanation of the ingredients and their properties. It does matter what kind of eggs we use and it does matter if the ingredients are warmed to room temperature or not. I'm excited about the whole project, the BAM Pastry Academy, it's a really great way to learn the basics of pastry.
Maša D.
Verified Buyer
05.03.2022
I got the e-book as a gift from a friend. Now she's my best friend. :)
Maia R.
Verified Buyer
04.03.2022
Anyone who has ever prepared a dessert should know the BAM academy. Well done, cakes are no longer an issue.
Nancy B.
Verified Buyer
04.03.2022
As I am a complete beginner, I often go over a step several times.
Barbara R.
Verified Buyer
03.03.2022
I received the online training as a gift from friends. At first I was scared how I would manage to follow the online training, but no problem at all! I can stop at any step and continue as time allows
Billie G.
Verified Buyer
27.02.2022
I like the fact that the online training also includes pastry tools, so that I can prepare and just follow the steps before preparing the dessert.
Blaž Š.
Verified Buyer
26.02.2022
Great, perfect. My wife completely buried herself in online education. A great anniversary gift idea. Well done, BAM team.
Jane U.
Verified Buyer
25.02.2022
Great topic, I have already suggested online training to all my friends.
Ula G.
Verified Buyer
22.02.2022
I am looking forward to the next cake, because I know it will be a success.
Ines E.
Verified Buyer
22.02.2022
Online education, which I am happy to study several times. Kimi is a pleasure to listen to, and her explanation is just right detailed.
Masha T.
Verified Buyer
20.02.2022
Previously, making mono-cakes was just a question. Now preparation is a success!
Mateja D.
Verified Buyer
19.02.2022
The desserts in jars are divine, and all the flavours convinced us.
Mateja D.
Verified Buyer
12.02.2022
The desserts in jars are divine, and all the flavours convinced us.
Blaz T.
Verified Buyer
12.02.2022
Cake frosting will now be a piece of cake!
Maja R.
Verified Buyer
12.02.2022
Great online training!
Uroš D.
Verified Buyer
12.02.2022
I love creating different desserts. Monoportion, plain, special flavour cakes. Sweet snacks, desserts in jars, tricks and tips follow. Bingo! :)
Marija G.
Verified Buyer
11.02.2022
The recipe for chocolate cubes with coconut and sour cream is divine. The family at home is grateful.
Sara M.
Verified Buyer
09.02.2022
Excellent online education. I wish I had heard about it sooner.
Metka D.
Verified Buyer
08.02.2022
How easy it is! I put the computer with online training on the counter and follow the steps. Well done.
Sasha M.
Verified Buyer
04.02.2022
I have often thought about signing up for online training. But they always clashed with my work commitments. But this time I managed to do it, because the trainings are not time and space bound. Great job!
Sanja Ž.
Verified Buyer
03.02.2022
My 5-year-old girl is thrilled with her new Elsa figure. Thank you, Eva!
Mateja S.
Verified Buyer
02.02.2022
Ingredients familiar, procedure clearly described, excellent texture. Impressed.
Kate B.
Verified Buyer
02.02.2022
Last time I made a strawberry mono portion cake for my mother-in-law's birthday. It took me a long time to convince her that I had actually prepared it myself. I told her about the BAM Pastry Academy, and now she is learning how to make the hazelnut one. Excellent, I recommend it.
Žana M.
Verified Buyer
29.01.2022
The basic education is a bit longer, but it really touches on every pastry subject.
Mila Č.
Verified Buyer
29.01.2022
Why an online course package? Because I have everything in one place and can start online training immediately!
Špela T.
Verified Buyer
28.01.2022
Finally, one e-book where I can find recipes for traditional desserts.
Anja S.
Verified Buyer
28.01.2022
Great to learn something new and improve your knowledge! I am enthusiastic!
Špela T.
Verified Buyer
28.01.2022
Finally, one e-book where I can find recipes for traditional desserts.
Neža E.
Verified Buyer
22.01.2022
Great, hands down. I can view online education anywhere and anytime. The best thing about this is that there are also BAM pastry challenges added to each set, with which I can make sure of my newly acquired knowledge.
Ula E.
Verified Buyer
17.01.2022
I like to start by learning the basics of confectionery and then move on to other areas. The online course package is the answer!
Masha N.
Verified Buyer
12.01.2022
From today on, we're making chocolate balls, with a thousand and one flavours. Thank you for this, we have been looking for an online training on chocolate ball making for a long time.
Pina G.
Verified Buyer
10.01.2022
Making a chocolate ball is easier than I imagined. Excellent.
Mija G.
Verified Buyer
09.01.2022
Finally, a recipe for the Kinder Bueno cake.
Mira D.
Verified Buyer
05.01.2022
Great, free online training on the surprise chocolate ball is top. Thank you, BAM Pastry Academy.
Mila D.
Verified Buyer
27.12.2021
I thought I knew the basic ingredients for making desserts. Ha, how many things were still hidden! Thanks Sandi, now I know how to use it and I can't wait to make my next dessert!
Živa Š.
Verified Buyer
22.12.2021
If you follow the instructions of pastry chef Sandi, you will learn how easy biscuits are for the preparation and you will never again be afraid if it's going to succeed or not. Because it will!
Tina L.
Verified Buyer
22.12.2021
Hazelnut, pear and strawberry are no longer fruits that grow in my garden but desserts that "grow" in my kitchen.
Klara J.
Verified Buyer
21.12.2021
Vanilla custard always succeeds with this recipe.
Metka O.
Verified Buyer
18.12.2021
Urška, thank you for the tricks and tips on recipe preparation.
Mina B.
Verified Buyer
18.12.2021
Thank you, BAM Pastry Academy. With the variety of online courses, I am filling my treasure trove of pastry knowledge. I can't wait for the next topic.
Zana K.
Verified Buyer
17.12.2021
With these tricks and tips, I'm no longer afraid that my cakes will fail.
Klara T.
Verified Buyer
15.12.2021
Excellent without a doubt. BAM Pastry Academy you really nailed it this time! I recommend it to everyone!
Vita M.
Verified Buyer
13.12.2021
Apart from the knowledge transfer, what I like about BAM Pastry Academy online courses is that each session has its own challenge. This way, the knowledge gained is also put into practice.
Metka F.
Verified Buyer
11.12.2021
So many cookie tricks and tips! Great, I'm making them for Christmas presents this year.
Lea Š.
Verified Buyer
10.12.2021
The BAM Pastry Academy has an excellent system. By logging in to my user profile, I can access the academy anywhere, anytime. Bravo!
Ronja D.
Verified Buyer
09.12.2021
I would recommend this course to everyone. Pastry is a demanding industry, with the explanation Sandi gives, the first step will certainly be easier.
Mary D.
Verified Buyer
07.12.2021
Caramel and chocolate in one dessert. Is there anything else I need to add? ;)
Petra Č.
Verified Buyer
30.11.2021
Wow! My chocolate mousse is perfect! Thank you, Sandi.
Branka M.
Verified Buyer
29.11.2021
I will use the e-book to prepare Christmas presents. Great idea.
Zala L.
Verified Buyer
28.11.2021
The perfect system for making cake pops and the famous popsicles. I don't know how you do it, but you always get the theme just right.
Klara M.
Verified Buyer
20.11.2021
Everyone should know the basics of pastry making, so this online education should not pass you by! Even though I've been baking for a while, I've learned a lot of new things.
Mia M.
Verified Buyer
20.11.2021
Great idea about online training! The modern way of showing how to prepare desserts has drawn my teenager in. Chocolate balls are rolling around our kitchen! You are great!
Monika P.
Verified Buyer
17.11.2021
Sandi, great online tutorial on pastry basics!
Marjana M.
Verified Buyer
04.11.2021
Oh, great! Finally a book with easy recipes.
Vesna Z.
Verified Buyer
02.11.2021
So young but so much knowledge. Well done, Sandi Planinšek!
Branka M.
Verified Buyer
29.10.2021
I will use the e-book to prepare Christmas presents. Great idea.
Matejka Z.
Verified Buyer
24.10.2021
I can't wait to start making American chip cookies. The kids love them.
Simone F.
Verified Buyer
24.10.2021
I like the pastry training, but perhaps some of the procedures could have been covered in a little more detail. Overall: excellent! ;)
Metka F.
Verified Buyer
16.10.2021
Since buying the online course package, my husband has also been tinkering in the kitchen. He doesn't make desserts, but he's happy to try them out. :P
Karla E.
Verified Buyer
14.10.2021
I am happy to prepare a chocolate ball for my grandchildren. I don't know who is more excited: them or me. :)
Christine W.
Verified Buyer
12.10.2021
The preparation of technically challenging desserts is well explained, I like that I can study a step several times. Great online training.
Peter S.
Verified Buyer
07.10.2021
My wife is thrilled. She is learning both the basics and cake decoration. She goes on to varied cake flavours, recipes she finds in e-books. Too bad my birthday is not several times a year.
Lea E.
Verified Buyer
22.09.2021
The BAM Pastry Academy really serves up a variety of different themes. Totally impressed.
Helena D.
Verified Buyer
17.09.2021
I like that the recipe book uses familiar ingredients.
Victoria U.
Verified Buyer
17.09.2021
Excellent! I'm glad that the online training also has recipes and procedures for preparing desserts.
Saša Š.
Verified Buyer
15.09.2021
The recipe for the gin tonic cake really impressed me and those who tried it.
Miša D.
Verified Buyer
10.09.2021
I like that the recipe book uses familiar ingredients.
Ajna H.
Verified Buyer
09.09.2021
Since I have been baking at home for some time, I was a little skeptical about buying this course. After completing the course, I can say that I gained a deeper insight into the very creation of basic biscuits and creams, which I realized at the end that I had never prepared before or at least not in this way. Also, I always mixed the masses with whisks and did not mix them in, as Sandi keeps emphasizing in the course. Now I know how to mix properly, I'm also well versed in theory, and a whole bunch of new recipes have made their way into my notebook.
Sara K.
Verified Buyer
08.09.2021
Thanks for the great recipe for sponge cake. Without it there would have been no birthday party for my daughter.
Petra D.
Verified Buyer
08.09.2021
It was my friend's birthday. Not knowing which of the courses she would prefer, I bought the whole package. The result: every day I get a new dessert from her. ;)
Jana C.
Verified Buyer
03.09.2021
Great lecture!
Patricija K.
Verified Buyer
01.09.2021
Very good course! I learned a lot of new information that will be very useful in the future. I can't wait for new courses.
Špela K.
Verified Buyer
16.08.2021
In addition to the online courses, there are also two free recipe e-books in my package. Crazy!
Sara D.
Verified Buyer
13.08.2021
The sponge balls kept falling off the stick. :( With a trick revealed by Kimi, they stick to the sticks. Thank you!
Metka M.
Verified Buyer
07.08.2021
Oh, brilliant! Finally a book with easy recipes.
Maria L.
Verified Buyer
31.07.2021
Great idea, I must praise the variety of flavours. Well done, Kimi!
Marija D.
Verified Buyer
30.07.2021
I'm glad to see that all the online training courses are bundled together and can be purchased with just one click. It's a really great system.
Veronica P.
Verified Buyer
14.07.2021
Great! Another online education about modern desserts, I am sure that monoportion cakes will quickly become familiar to everyone.
Mary D.
Verified Buyer
14.07.2021
Final online training on how to make chocolate balls on sticks.
Tea L.
Verified Buyer
09.07.2021
The online course package is really great for those of us who are just starting out on our pastry career.
Ana W.
Verified Buyer
27.06.2021
I can create the famous Ferrero Rocher ball myself! And the even bigger advantage is that I can make it in the size I like!
Marija F.
Verified Buyer
26.06.2021
Urška, thank you for the tricks and tips on recipe preparation.
Tina H.
Verified Buyer
26.06.2021
Excellent course
Tia K.
Verified Buyer
15.06.2021
Excellent! Now my dessert shines at our party
Yuri M.
Verified Buyer
26.05.2021
Yum, that's really good!
Lina C.
Verified Buyer
19.05.2021
Great
Mirela D.
Verified Buyer
15.05.2021
A great gift idea.
Hanna O.
Verified Buyer
02.05.2021
Thank you for this course.
Lily S.
Verified Buyer
16.04.2021
My mouth is watering just from looking at the picture. And the layers are so beautiful. Thanks for all the recipes and new, non-traditional ideas!
Penny R.
Verified Buyer
16.04.2021
It's true. Baking birthday cakes that are bound to leave you speechless will be easier with Urška's book. I am impressed with the recipes presented in the book and the high quality ingredients. A purchase I do not regret.
Sally M.
Verified Buyer
15.04.2021
I hope to become at least somewhat of a patisserie master myself.
Jane K.
Verified Buyer
15.04.2021
I expected a bit more from the course, the contents were okay, but I wasn’t impressed, since I am already quite experienced in baking.
Nancy L.
Verified Buyer
15.04.2021
The course is really great. I learned a lot of new things.
Sebastian S.
Verified Buyer
15.04.2021
The package covers basic and advanced pastry making techniques, and for the icing on the cake, you also learn about some popular modern desserts.
Nari P.
Verified Buyer
15.04.2021
Lots of interesting recipes. I'm happy for any new ideas.
Zoe P.
Verified Buyer
15.04.2021
Fantastic look and combination of flavors. I can’t wait to make and try them.
Olivia K.
Verified Buyer
14.04.2021
It's interesting, lots to learn about ingredients and utensils, and the history and origin are also crucial ...
Karen T.
Verified Buyer
14.04.2021
I am very happy that I can purchase all the courses with just one click.
Mary B.
Verified Buyer
13.04.2021
It's a great idea that you can buy all the courses at once and save time on deciding which one to buy first.
Gabe S.
Verified Buyer
13.04.2021
The online pâtisserie course package is a great gift idea. I gave it to my niece as a gift and she was beyond excited.
Janice O.
Verified Buyer
12.04.2021
Now I too have a beautiful mono-portion dessert to show off. It’s true, practice makes perfect! Thanks for all the tips.
Lina T.
Verified Buyer
11.04.2021
Great course.
Samantha G.
Verified Buyer
11.04.2021
Excellent topics. I'm glad I had the chance to try my hand at making desserts that are a little bit different.
Jeremy F.
Verified Buyer
10.04.2021
Keep it up, it's great.
Sally S.
Verified Buyer
09.04.2021
Great course, I learned a lot. All compliments to Eva.
Kathryn K.
Verified Buyer
08.04.2021
Excellent course!
Dorothy Z.
Verified Buyer
07.04.2021
The presented mono-portion cakes are easy, but rather time-consuming to make because the filling has to cool, which is completely understandable. And the suspense builds up even more. It's great!
Olivia K.
Verified Buyer
07.04.2021
The contents are outstanding and I was very impressed. Now the cakepops will stay on their sticks ... Chocolate rules.
Laura T.
Verified Buyer
07.04.2021
Excellent course; it's great that the number of views is unlimited :)
Kate R.
Verified Buyer
06.04.2021
The selection of mono-portion desserts was very interesting, they were well presented and the utensils used are accessible.
Jeremy S.
Verified Buyer
06.04.2021
I made Raffaelo and Ferrero Rocher for my family. In the end, there wasn’t a single crumb left, they would have eaten the plate if they could. They can’t wait for the fruit-shaped mono-portion cakes, and neither can I. Excellent courses!
Tina R.
Verified Buyer
05.04.2021
I was very impressed with the contents. But I would like more flavor combinations in the future.
Marjeta S.
Verified Buyer
31.03.2021
Great!
Natasa L.
Verified Buyer
29.03.2021
Great online education. Really nicely explained and shown with lots of tips. Also useful for those who have been baking for a long time, as the collected tips are in one place and the procedures are clearly shown. I am waiting for Eva's next online training with more cake decorating ideas (different techniques).
Jenny B.
Verified Buyer
29.03.2021
Eva is great! She’s so nice to listen to. Teaching is right up her street, so I am very happy that I chose this course and I can't wait for the next one! You have to do another course with her! :)
Madison B.
Verified Buyer
24.03.2021
The course is great!
Kate Z.
Verified Buyer
24.03.2021
Great tips.
Nancy H.
Verified Buyer
23.03.2021
Hats off to the master pâtissiers because they need a lot of prior knowledge in the basics of pâtisserie.
Kate Z.
Verified Buyer
23.03.2021
I would just like to say thanks for all the advice. Many things are much clearer now. Thank you!
Kathryn R.
Verified Buyer
23.03.2021
The course was really fantastic.
Vanessa K.
Verified Buyer
23.03.2021
The course was really fantastic.
Margaret K.
Verified Buyer
23.03.2021
Thank you for sharing your creations with us.
Melanie K.
Verified Buyer
22.03.2021
Well done, just keep it up!
Ashley V.
Verified Buyer
21.03.2021
I was impressed by the course! The content was presented very well.
Erica P.
Verified Buyer
20.03.2021
The basics were demonstrated really well. However, I would like to see the preparation of some more demanding cakepops and popsicles in the course.
Judith F.
Verified Buyer
20.03.2021
Keep up the good work. :)
Nancy A.
Verified Buyer
19.03.2021
It was tremendous!
Alexandra G.
Verified Buyer
19.03.2021
Very good course!
Julia S.
Verified Buyer
19.03.2021
Excellent presentation, great teachers.
Grace M.
Verified Buyer
19.03.2021
Practice makes perfect. I am already excited about the new courses to come!
Sandra C.
Verified Buyer
18.03.2021
Very nice explanation, I like the added recipes. Thanks for the wonderful online courses. I hope there are more to come.
Megan T.
Verified Buyer
17.03.2021
I miss the demonstration of how to assemble the cake layer by layer. Otherwise, it’s a lot of fun, but stressful at the same time. Ideal for Corona times when we are all at home ...
Vanessa K.
Verified Buyer
17.03.2021
I can’t wait to start creating.
Kelly P.
Verified Buyer
16.03.2021
The online courses are really great and I can’t wait for the next ones.
Peter K.
Verified Buyer
16.03.2021
Explained in a very understandable way and very illustrative presentation. I enjoyed the course.
Sophia B.
Verified Buyer
15.03.2021
Just the right contents for us amateurs. Lots of useful information in one place, no need to surf the internet for hours on end. I recommend Sandi's course on the basics of patisserie to all amateur bakers, and even to those who are more experienced in baking.
Sophia B.
Verified Buyer
15.03.2021
Eva is a tremendous teacher, her explanations are simple, and she is calm and precise.
Margaret S.
Verified Buyer
14.03.2021
I gained a lot of useful information. It might be a good idea to also show how to assemble the cake, for true beginners. Otherwise, very happy with the purchased contents.
Jane B.
Verified Buyer
14.03.2021
Everything was great!
Sarah L.
Verified Buyer
14.03.2021
The course was very interesting.
Judith F.
Verified Buyer
14.03.2021
I like that the master pâtissiers really explain the preparation process and don’t forget even the smallest of details.
Megan P.
Verified Buyer
14.03.2021
Very interesting contents, but in my opinion it should be a bit more concise.
Nancy A.
Verified Buyer
13.03.2021
Very instructive, it will help me very much in elevating my cake decorating skills.
Teresa G.
Verified Buyer
13.03.2021
It was great, everything was explained in detail.
Martha Z.
Verified Buyer
13.03.2021
Great tips!
Darja J.
Verified Buyer
12.03.2021
Very good online education.
Hanna N.
Verified Buyer
12.03.2021
They also share tricks you’re not familiar with yet.
Cheryl L.
Verified Buyer
11.03.2021
All compliments to Sandi, but as a beginner, I’d have liked some more information on preparation ... The recipes could feature the method in more detail.
Karen A.
Verified Buyer
11.03.2021
Excellent, keep it up.
Amy J.
Verified Buyer
11.03.2021
Excellent artist! :)
Karen A.
Verified Buyer
11.03.2021
I want more courses.
Margaret S.
Verified Buyer
10.03.2021
The presentation was neat, thorough, logical and simple.
Kate R.
Verified Buyer
10.03.2021
Terrific course. :)
Claire D.
Verified Buyer
08.03.2021
I gained a lot of new theoretical knowledge and learned a lot of secrets that help make the dessert tastier. The explanation was occasionally a bit vague, but that doesn’t affect the end result and you still obtain a lot of quality knowledge.
Kate R.
Verified Buyer
08.03.2021
Very good online courses, I will sign up again.
Sebastian O.
Verified Buyer
05.03.2021
I really like the BAM patisserie challenges at the end of each chapter. They allow me to test what I have learned and they stimulate my creativity. It’s excellent, I recommend it!
Marjetka Z.
Verified Buyer
05.03.2021
Great ❤️
Andraz M.
Verified Buyer
28.02.2021
Great
Susan C.
Verified Buyer
25.02.2021
I think that everyone who loves baking home desserts should download the contents and start with the online courses on basic pastry making techniques. I have to admit that up until now I didn't know you need to add some fat (almond flour, etc.) to the sponge batter to give it a better texture. I recommend it to everyone!
Matthew B.
Verified Buyer
23.02.2021
Impressed with the courses. I am already looking forward to new topics.

Frequently Asked Questions

If you see "30-day guarantee" next to an online course, it means that if you are not satisfied within 30 days of purchase and payment, we will refund your payment.
To purchase, click on the "Join" button next to the online course of your choice. This takes you to the shopping cart where you will be guided through the process by a step-by-step guide. Please enter your email address and password carefully, as you will need them to log in to your account later. You can find the purchased content in your BAM Pastry Academy profile. You can register HERE.
No, both e-books are only available in digital format in English.
The term of education is not specified. Leased online education can be viewed in the user profile when you want and how many times you want.

You can find the "Earn 5 EUR" tab in your user profile. All you have to do is share your great user experience with your friends. When your friends register with your activation code, they receive a 5 EUR credit, while you warn 5 EUR for each purchase they make. You can track your credit value in your BAM wallet and use it to purchase your next online education.

You will receive a link and instructions for activating your user account by mail. You can access the selected web content by correctly entering the email and password that you used for the purchase, and by correctly entering the activation code. The content is located in your profile, under the section "My online courses".  
Yes, after completing all the challenges, you will receive a certificate or a diploma. You will receive a pâtissier’s certificate once all the challenges are marked as completed. The certificate marks the completion of the purchased online content.

The content remains unlocked at all times and access will not be denied. You can access the content at any time, as it does not depend on how many times you have downloaded it and does not have an expiration date. :) 

For each BAM pâtisserie challenge, you can only add one photo or one video to the "Your Masterpieces" tab. If you want to share more photos, you can make a video with photos and share it with us.

You can see your submitted masterpieces in the user profile under the lesson of the purchased content where the masterpiece was submitted. By clicking on the "Your Masterpieces" tab, you can access the photo gallery. 


The content will appear when the payment is processed on our end. Payments are processed daily until 3 p.m. If you pay with your credit card or PayPal, the content will appear immediately. In this case, you can start immediately after placing the order.


Each BAM pâtisserie challenge is related to its corresponding lesson. Their content depends on the complexity of the challenge, which means that they do not all have the same instructions or structure. In some cases, it is important to make the final product using the exact amount of ingredients, in others, following the process closely is more important. The challenges are also tailored to your newly acquired knowledge. Remember, you can go through the content multiple times. This may help you successfully complete the challenge.

The start is not tied to a specific time, you can go through the content at your own pace and rewatch the courses as many times as you want. If you cannot watch course at once and in full, you can easily stop and resume at your convenience.

Since the Online Academy’s main purpose is to teach you new skills, we have prepared a Q&A tab for each lesson of the purchased content. You can find the tab in the user profile under each lesson. There you can ask your question(s), and we will do our best to provide answers as soon as possible. We will post our answer in the Q&A tab as well.

No, the courses as a whole and the corresponding lessons are only available as a whole. The content and the courses are organized in order. The content of the previous lesson is related to the next lesson. It’s like a series. :) 

You can see the ingredients and utensils you need for each lesson directly in your user profile. They are listed on the "Utensils” tab. In addition to the content, each lesson also contains BAM pâtisserie challenges. Ingredients and utensils vary depending on the lesson and challenge, so be sure to check the which utensils you need before starting each part of the lesson. 

Yes, the online content of the BAM Pâtisserie Academy is divided into different lessons, but they are all still related to the topic. The different lessons are listed in the field where you can view the purchased content.

The duration of the courses depends on the topic of the purchased content. Some are shorter, while more challenging ones are, of course, longer. The duration of each chapter is written next to it, in the field where you can view the content of the selected lesson. By clicking on an individual lesson, additional text will open, including the lesson duration.

Master the art of patisserie - start today!

Master the art of cake decorating, create flawless ganache, perfect your macaroons and design elegant sugar flowers and textures that turn any cake into a masterpiece.

Remember, this is an exclusive offer - limited places available!

Online Pâtisserie course & 2 freee-books
469,55 EUR
49,90 EUR
100% secure online payment
469,55 EUR
49,90 EUR
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